Camera-based systems are rapidly becoming the new standard in state-of-the-art process monitoring. Such advanced vision systems enable manufacturers to stay competitive in their field while coping with the tight quality assurance limits. ProSensus has recently worked with a global food manufacturer and developed a customized camera system to monitor specific quality attributes of their final [...]
Textural properties of snack foods are essential to customer satisfaction but they are very difficult to measure on-line. Multivariate modelling of acoustical sensor data can be used to predict these important properties in real-time at low cost.